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Skinny Chick- Fil-A Sauce

A skinnier version of the delicious sauce from one of America's most popular chain restaurants. It's also egg free!

Ingredients

  • 120 g light sour cream (If you would like your sauce to be thicker, more like the original, start with 80 g. Then add more, as desired) (1/2 cup)
  • 33 g Stubb's Barbecue Sauce (2 tablespoons)
  • 15 g regular prepared mustard (1 tablespoon)
  • 10 g Dijon Mustard (2 teaspoons)
  • 10 g lemon juice (2 teaspoons)
  • 42 g honey (2 tablespoons)

Instructions

  • Combine all ingredients in an airtight container. Stir until completely combined. Store in the refrigerator until use.

Notes

Macros for 30 g of sauce are approximately 42 calories, 1F/7C/1P.
Find this recipe on MyFitnessPal by searching "How We Macro Skinny Chick-Fil-A Sauce."