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Skillet Beef Tamales

All the flavors of traditional tamales, with MUCH less work!
Servings: 5 servings
Calories: 329kcal

Ingredients

  • 1 pound lean ground beef
  • 1/3 cup chopped green bell pepper
  • 1/3 cup chopped sweet red pepper
  • 2 cups salsa
  • 3/4 cup frozen corn
  • 2 tablespoons water
  • 6 corn tortillas, halved and cut into 1/2 inch strips
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 5 tablespoons fat-free sour cream

Instructions

  • Find the instructions here.

Notes

Macros for 1/5 of the skillet are 11f/28c/25p.