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Basil Lemon Chicken Marinade

A flavorful chicken marinade that will pair well with many dishes and doesn't use oil!

Ingredients

  • 10 g fresh basil leaves
  • 20 g fresh lemon juice
  • 1 tsp garlic (5 g)
  • 1/2 cup water + 1/2 tsp chicken bouillon granules (or 1/2 cup chicken stock)

Instructions

  • Place all ingredients into a blender and blend until well combined and the basil leaves are mostly chopped up. Add into an air tight container or bag with up to 2 pounds of chicken breast. Allow the chicken breasts to marinade for at least 4 hours and up to overnight. The longer they marinade, the more flavor they absorb!